If the noodles are still a little warm after rinsing with cool water, the frozen peas help to stop the pasta from cooking any further. You can make the salad a day or two in advance. It’s true that tuna macaroni salad is a little bit like chili and the flavors actually get better with time. Now pour the dressing over your cooled noodles.įold in the chopped hard-boiled eggs and gently combine all ingredients.ĬAN TUNA MACARONI SALAD BE MADE AHEAD OF TIME? Whisk the ingredients until they’re well-combined. When you have your macaroni noodles boiled, strained, rinsed and cooled, grab a mixing bowl and combine the Miracle Whip, relish, celery seed, mustard, salt and pepper. To make this sweet and delicious side dish you’ll need:
#Macaroni tuna salad with eggs how to
Let’s get to making it! HOW TO MAKE TUNA PASTA SALAD I hope you enjoy this salad as much as we do. When I want a little extra crunch, I’ll throw a handful of chopped celery in the salad as well. The version I’m sharing today is pretty classic – no crazy additions or substitutions – just the basics like hard-boiled eggs, peas, celery seed, onions and sweet pickle relish. Tuna pasta salad is a little like chili in the sense that there are many different versions out there. It’s one of my favorite side dishes and I’ve become quite the connoisseur of potluck salads over the years. I feel like it shows up often at picnics because it makes A LOT. It’s a nostalgic salad that takes me back to some of my favorite family potlucks and church gatherings. Today I’m sharing a classic recipe that many of you might remember your grandmother or mom making when you were younger. Tuna Pasta Salad – A classic, creamy potluck salad featuring hard-boiled eggs, peas, celery seed, onion and sweet pickle relish.
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